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Mac and Cheese with Aged Cheddar, Colby and Velveeta
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Okay, September is now over. September, the beautiful month when summer ends and fall begins. That month where all schools are officially open and doing business. Yes, many schools start in August, but all American schools are open by September. For me, September is beauty, the Autumn Equinox, and birthdays--lots of high maintenance birthdays. It can be stressful, painful and there is also a 90% chance of weight gain. My mom is a Virgo and kicks of the festivities. Joy and Faith are both Libras, born at the end of the month and within 4 days of each other. Yep, in less than a four day period I must celebrate Joy and Faith's birthdays. Oh, did I happen to mention my sisters demand a birthday WEEK! They don't get a day; they get a whole week. Soooo, technically I am still celebrating Joy's Birthday. FYI Faith is making Korean food, and oh, it is Oct. 2. Ten days from now I will be celebrating Bryan's birthday. I am writing while drinking and listening to bluegrass music. Joy loves bluegrass music.
This year was harder than most to celebrate the birth of my mother and two sisters. Problem #1 Mom and Faith were spending most their time in Harlan, KY trying to prep mom's property there. I missed mom's birthday because I stayed behind in Louisville, but I made sure to celebrate Mom's birthday two days later driving down to Harlan with Joy and Bryan.
For Mom's birthday, I thought I would keep the food simple. I even ordered the Blackout Cake from The Cheesecake Factory. I had to get that cake. (Note: Mom was mad at me when I destroyed what was leftover from my birthday cake (Blackout Cake) from earlier this year. I am a Capricorn, so it was the very beginning of the year and we were supposed to diet right after my birthday celebrations. Mom was pissed. It was like that scene when Roger from
American Dad gets Francine and Hayley (mother and daughter ) to fight, with the cake being Roger! I had cake in my ear. I am not joking--major Food fight!) The rest of the food I made myself. Sunny side up egg, Genoa Salami, and I made a rice and beans with goat cheese and peppers and tomatoes. The tomatoes and peppers were from Faith's Garden.
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Cannellini Beans, Sushi Rice, Goat Cheese,
Peppers and Tomatoes |
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Sunny Side up egg, Genoa Salami, Hawaiian Bread
with havarti cheese |
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Same as above with egg on the side. |
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Blackout Cake
Cheesecake Factory |
For Faith's Birthday Joy and I drove to Harlan. Bryan stayed home. I made Faith's birthday dinner in Louisville and transported it to Harlan. Faith loves comfort food, and oddly both Joy and Faith love Brussel sprouts and, of course, mom hates them, but it is Faith's birthday so sprouts it is. I made a beef stew Bugs Bunny style.
Mac and Cheese, I was told this was the best we ever had and it was.
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Mac and Cheese with Aged Cheddar, Colby and Velveeta
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Brussel Sprouts
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Brussel Sprouts, thick cut bacon, honey and hot peppers
from Faith's Garden |
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Carrot Cake Cheesecake Factory |
So, now Faith is cooking. We celebrated Joy's birthday on her birthday, but no one cooked so Faith is now throwing a slumber/birthday party for herself and Joy. It is the first week Faith has been home since the middle of August. So, she is making everyone her Korean food. Yes! I am waiting now. I think I am no longer tipsy. I will take a picture of the complete spread. Oh, and Joy made potato salad. Joy was also Faith's sous chef. Okay, so all that will follow is a bunch of pics. I hope I have provided you with enough food porn.
OMG we are watching
Parker with Jason Statham and Jennifer Lopez and they base part of the story in Covington, KY and Louisville's Churchill Downs. Who knew? Well here are our dinner pics from today.
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Korean BBQ |
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